Processing

Beating back salmonella on food equipment using oil and acid

09 August, 2022

Researchers have discovered an acidified oil-based sanitation system for eradicating salmonella on equipment used in low-moisture food processing facilities.


German institute analyses reclaimed wastewater risk

09 August, 2022

The German Federal Institute for Risk Assessment has recommended against farming certain fresh produce with reclaimed wastewater.


FSANZ accepting comments regarding processing aid

08 August, 2022 | Supplied by: Food Standards Australia New Zealand

The processing aid is used for dough, pasta, noodle and dried egg powder products.


Supagas SupaMap Specialty Gas product range

05 August, 2022 | Supplied by: Supagas Pty Ltd

The SupaMap Specialty Gas product range at Supagas has been developed for use across an array of application areas in food.


Using stickers and a smartphone to detect nitrite

04 August, 2022

Spanish researchers have developed a simple technique for consumers to check their food for nitrite levels.


King Intl. to produce local textured vegetable protein

03 August, 2022 | Supplied by: King International

Using Queensland-grown soybeans, King will be making soy meat for wholesale customers.


Harnessing the sun for water at winery

02 August, 2022 | Supplied by: Acacia Energy

Andrew Peace Wines had an opportunity to source water from an artesian source on its land and required a renewable power source for the solution.


Modernising an abattoir's pump technology

02 August, 2022 | Supplied by: Hydro Innovations

An abattoir has used a Hydro Innovations peristaltic pump to process its DAF tank sludge and scum.


Fonterra to close Brightwater milk powder plant

01 August, 2022 | Supplied by: Fonterra Brands Australia Pty Ltd

The plant will be closed in April 2023, with its operations being moved to a site near Christchurch.


BOGE DT refrigerant dryer series

29 July, 2022 | Supplied by: Boge Compressors (Australia) Pty Ltd

The models in this refrigerant dryer series keep a constant dewpoint and can operate in a range of conditions.


5G technology trial for the Australian meat processing industry

29 July, 2022 | Supplied by: BAI Communications

BAI Communications has announced its participation in a 5G funded trial with the Australian Meat Processor Corporation (AMPC) and developer of augmented intelligence technologies Bondi Labs.


GEA CutMaster Generation 3 cutting machine

27 July, 2022 | Supplied by: GEA Group

This machine can be used for cutting, mixing and emulsifying and has an integrated AC drive for flexibility.


Biotechnology extends the life of cassava

27 July, 2022

CassVita has developed technology that could extend the shelf life of cassava from three days to 18 months.


Australia fights to stave off foot-and-mouth disease

25 July, 2022

Stringent biosecurity measures are currently being put to the test as the country pushes to prevent the spread of an outbreak of FMD into Australia.


Dairy processors and producers unite in WA

22 July, 2022

A five-year development plan for the dairy industry in WA aims to bring farmers and processors together to build resilience and growth opportunities for the industry.


  • All content Copyright © 2024 Westwick-Farrow Pty Ltd