Maximise throughput, minimise downtime
Small brewery keeps the beer flowing with Macquarie Telecom
Low-methane Angus beef on the shelves at Foodland in SA
Linerless apple pack for innovative fruit
True Protein builds its operational muscle using AI-powered system
Enhancing Food Quality and Safety with METTLER TOLEDO
This article explores key testing methods including moisture analysis, pH measurement, titration, and weighing, highlighting the importance of each and the advantages of...
X-ray Food Inspection on the Road: Safety on Wheels!
Australian food manufacturers are being offered a rare, hands-on opportunity to evaluate X-ray inspection performance using their own products and within their own...
Rising costs push food processors to switch to more agile inventory management
Cost and growth pressures are pushing manufacturers to rethink ERP and adopt more agile and cost-effective operating systems.
foodpro 2026: meet the innovators transforming food manufacturing
Every three years, Australia's food and beverage manufacturing industry stops and takes stock of where it's headed. In July 2026, that moment arrives again.
Maximise throughput, minimise downtime
The food industry frequently encounters bulk solids that resist reliable flow — engineered equipment for non-free-flowing bulk solids is designed to solve these...
Pilz PDP67 Certified IO-Link Safety Master
Pilz has introduced an innovation in industrial automation with the IO-Link Safety Master...
Advantech SPC-800 V2 series of button-integration HMIs for industrial automation
Advantech has launched its next-generation SPC-800 V2 series of button-integrated...
Five trends reshaping the snack food industry
Many consumers are demanding more from their snacks: more function, flavour and transparency — so what do these latest trends mean for food...
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Foodmach invests in A&RT to help drive growth
Automation & Robotics Technology (A&RT) has been acquired by a group of investors that...
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Auckland to host IDF World Dairy Summit 2026, registrations now open
Global dairy leaders will be heading to New Zealand (Aotearoa) this year for IDF WDS 2026; its...
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A merging of flavours: Unilever Foods and McCormick
Unilever has confirmed details of a transaction to merge its Foods business with McCormick, with...
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Tetra Pak analysis of food supplements market across APAC
Tetra Pak has analysed the growing trend for protein-enriched beverages, fortified drinks and functional supplements across Asia Pacific.
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Health claim secured for soy protein in Australia and NZ
IFF announced it has secured FSANZ approval which allows food manufacturers to link soy protein...
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From wheat waste to functional ingredient for future foods
Researchers have transformed wheat bran into hydrogels that could potentially be used to...
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€13.4m funding for cellulose alternative to titanium dioxide
Inter IKEA Group has backed a €13.4m Series A for Swiss biomaterials company Seprify, which...
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Hatching a market for a giant Aussie prawn
A successful custom-built hatchery at University of the Sunshine Coast has laid the foundation for an aquaculture collaboration for the meaty prawns.
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AFGC reviews progress on food and grocery manufacturing targets
In its latest food and grocery manufacturing sector report, AFGC reflects on the...
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Barry Callebaut opens chocolate innovation centre in Singapore
The Callebaut Global Innovation Center is helping to advance the future of chocolate and cocoa...
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Natto your average Japanese superfood
Scientists are analysing the supersulfide content of Natto, a Japanese food made from soybeans...
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