Latest Articles

Why food manufacturing needs a digital backbone

The next chapter of Made in Australia will be defined not just by where products are made, but by how intelligently they are managed.

Processing 15 July, 2026

Food products on the shelves in July

From fruity protein bars to Mediterranean-flavoured dips and Japanese tea-flavoured chocolate, here's a selection of some of the latest food product developments.

Prepared Food 15 July, 2026

Handling the protein powder boom: engineering solutions for powder processing

The protein-rich food trend is both commercially attractive and operationally demanding, with equipment required to handle a diverse range of powder ingredients.

Processing 02 July, 2026

Blade innovation reduces the cost of slicing and dicing

Urschel's Little Gem Aspire Dicer is designed to reduce TCO for small food producers.

Processing 01 July, 2026

Hygienic Design in Practice: Supporting Modern Food Production

Frequent washdowns, aggressive cleaning agents, and strict food safety expectations place ongoing pressure on electrical enclosures installed throughout production...

Processing 01 July, 2026

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Featured Products
Business solutions
SAVE FOOD Initiative award winners from interpack

SAVE FOOD Initiative award winners from interpack

The global winners of the inaugural SAVE FOOD Initiative global award competition were announced at interpack.

Article 22 June, 2026
Ingredients
Prices are 'whey' up due to shifts in protein demand

Prices are 'whey' up due to shifts in protein demand

Specialist ingredient distributor ACI Group says demand for protein is placing significant pressure on global ingredient markets, driving up whey...

Article 01 July, 2026
Food Design and Research
Six on the shelf: from reformulated Vegemite to award-winning dips

Six on the shelf: from reformulated Vegemite to award-winning dips

A spread reformulated for kids, together with indigenous-inspired baked goods, award-winning dips and other reimagined food products, have been...

Article 29 June, 2026
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