Integrated bulk handling system boosts gluten-free food production
A gluten-free foods manufacturer built a new facility with an integrated bulk handling system designed specifically for gluten-free baked goods.
What food-grade compressed air actually means
Compressed air in a food plant is much more than just a maintenance service that occasionally needs a filter.
From six weeks to three days: Australian software overhauls US manufacturer’s label approvals
The AI-native label management software has cut the label approval cycle at a US sports nutrition manufacturer, replacing a paper-based sign-off process.
AI’s role in food and beverage yield optimisation
F&B expert Marcel Koks explores how Australian food and beverage manufacturers can use AI to improve yield and increase profitability while reducing food loss and waste.
SPC Global expands its Aussie-made footprint across North Asia
In this exclusive interview, SPC Global's Group Chief Operating Officer shares details about how its modernised manufacturing is supporting its expansion plans.
Advantech SPC-800 V2 series of button-integration HMIs for industrial automation
Advantech has launched its next-generation SPC-800 V2 series of button-integrated...
Interworld Electronics NuTAM-915E: 15″ Stainless Steel Panel PC with Intel Core Ultra CPU
The NuTAM-915E, a 15″ fanless stainless steel panel PC, is engineered for hygienic and...
Why AI won’t replace food compliance professionals — and why that’s exactly how it should be
If there's one thing the recent attention on Country of Origin claims has reminded the food industry, it's this: compliance is becoming...
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WA-based Brownes Dairy is back on the market
China Mengniu Dairy Company has initiated a formal sale process for the 140-year-old dairy...
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Food ingredients specialist's solutions on show at Fi India 2026
Barentz will showcase its local food innovations at Fi India 2026, taking place from 26–28...
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Saputo to sell its UK operations to Lactalis
Saputo Inc. has signed a definitive agreement to sell its UK dairy division to B.S.A. SAS...
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Protein washing: is it time to think beyond adding protein?
Seedlab Australia comments on the rise of 'protein washing' and what the protein-in-everything movement means for supply chain management...
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Just a dash of protein enrichment for tomato sauce
Added protein is now common for many types of foods, from breakfast cereal to pasta, but not many...
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NZ food scientist recognised for impactful protein study
A three-year global protein quality study that provides valuable insights for the food industry...
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Beta-casein protein preparation from a GM source being assessed by FSANZ
An application to permit BCPP1 as an ingredient in dairy substitutes, protein beverages and baked...
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What nutrients are in your milk?
A US study has revealed that the nutrients contained in milk may vary from the label depending on the time of year, the cow's diet and the...
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Australian dairy sector mixes up its premium protein selection
Australian milk protein supply has fallen approximately 30% since 2015, and this scarcity is...
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Crushing economics: scaling up canola processing in Australia
Canola crushing expansion is often associated with growing demand for oils, but success could...
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The added benefits of bacteria from the cheese-making process
The tiny microbes behind matured artisan cheese's big flavours may also bring unexpected...
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