Processing

ELGi Equipments Australia AB range oil-free air compressors

03 March, 2025 | Supplied by: ELGi Equipments Australia

ELGi Equipments Australia’s AB range of oil-free air compressors cater to small to medium food and beverage manufacturers.


Camfil Megalam ProSafe filtration for critical environments

01 March, 2025 | Supplied by: Camfil Australia Pty Ltd

The Megalam ProSafe series features advanced HEPA (H14) and ULPA (U15, U16, U17) filter panels.


Aplex ViTAM-919D 19" fully sealed stainless steel panel PC with 12th/13th Gen Intel processor

01 March, 2025 | Supplied by: Interworld Electronics and Computer Industries

Interworld Electronics has released the ViTAM-919D, a 19″ (1280 x 1024) sealed IP66/69K stainless steel panel PC solution.


Carlsberg Bulgaria installs filling technology for its canning line

21 February, 2025 | Supplied by: KHS Pacific Pty Ltd

For the first time ever, Carlsberg Bulgaria is canning its own beer — thanks to technology from KHS.


SMC upgrades chillers to meet new refrigerant regulations

19 February, 2025 | Supplied by: SMC Australia | New Zealand

Many of SMC Corporation's thermo-chillers now answer to the call for a more environmentally friendly solution.


CSIRO's new data resource for verifying Australia's food fingerprint

18 February, 2025

CSIRO has today launched a national resource of Australia's isotopic data, which can be used like a fingerprint to authenticate food's provenance and sustainability claims.


Eel appeal: Japanese consumers willing to try cultured eel

17 February, 2025

A recent survey reveals an openness among Japanese consumers towards eel alternatives, including cultured versions.


Tecpro Australia RB35 washdown gun

13 February, 2025 | Supplied by: Tecpro Australia

At just 440 g, the RB35 washdown gun is designed to provide good performance while also being easy to use.


Guarding our seafood against vibrio parahaemolyticus

13 February, 2025

As the global appetite for seafood grows, concerns over pathogen contamination have intensified, so innovative solutions are being developed to manage these risks.


The secret to tea quality

13 February, 2025

A new study has unveiled the intricate genetic mechanisms that regulate theanine accumulation in tea plants — a key determinant of tea quality.


Food business in NZ fined over contaminated sugar

07 February, 2025

New Zealand Sugar Company was fined almost $150,000 for importing and selling sugar products contaminated with lead, according to a report from New Zealand Food Safety.


FSANZ updates its dietary exposure assessments guidance document

07 February, 2025 | Supplied by: Food Standards Australia New Zealand

The 2024 edition of the Principles and Practices of Dietary Exposure Assessment for Food Regulatory Purposes is now available from Food Standards Australia New Zealand.


Field pea sugars speed up sour beer brewing

06 February, 2025 | Supplied by: Norwegian University of Life Science

Researchers from Norwegian University of Life Science have brewed new sour beers in less time using this unusual ingredient.


Three emerging 'smart' food drying techniques

06 February, 2025

Food drying techniques are being developed using optical sensors and AI to facilitate more efficiency with the preserving process; find out more about three emerging techniques.


Keeping it cool for Spanish soup making

05 February, 2025 by Francisco Hernández Ortiz, Global Food Projects Director, HRS Heat Exchangers | Supplied by: HRS Heat Exchangers Pty Ltd

Cold soup making can be a challenge, so the pasteurisation process for gazpacho and salmorejo must be as gentle as possible.


  • All content Copyright © 2025 Westwick-Farrow Pty Ltd