Oral exposure to BPA does not lead to higher than expected levels of BPA in the blood, a new study has shown. This counters a 2013 study which found that placing concentrated BPA solutions under dogs' tongues led to higher levels of an active form of BPA in the blood. [ + ]

For those of us fortunate enough to live in developed countries, dwindling bee populations could just mean reduced choice at the greengrocer. But for those in developing countries, it presents a very real risk: malnutrition. [ + ]

Registrations are now open for the 2015 National Technical Forums. Thirty-seven speakers, including eight internationals, will cover an extensive range of topics over the four-day educational program, which has a theme of Open Innovation & Collaboration. [ + ]

For those of us fortunate enough to live in developed countries, dwindling bee populations could just mean reduced choice at the greengrocer. But for those in developing countries, it presents a very real risk: malnutrition. [ + ]

Endress+Hauser has released more than 100 free, step-by-step instructional YouTube videos covering the company's core product lines such as flow, level, pressure, temperature and analytical. [ + ]

Greens leader Christine Milne says she plans to reintroduce a bill for mandatory country of origin food labelling as soon as parliament returns. [ + ]

The winner of the 2014 AIP Scholarship has been announced. Anuj K Dhawan, a third-year industrial design student at UNSW was announced as the winner of the scholarship, which is awarded to a finalist in the Cormack Innovation Awards. [ + ]

Researchers have found that while the production of pasteurised orange juice slightly lowers carotenoid, flavonoid and vitamin C levels, it significantly improves the bioaccessibility of these nutrients. [ + ]

Texas Tech researchers have discovered a new serotype of the Salmonella bacteria. The serotype was confirmed by the Pasteur Institute in Paris, the international reference centre for Salmonella. [ + ]

So much for the stereotype of the beer-swilling Aussie: research shows we're drinking a full 25% less alcohol than we did 40 years ago. While beer producers probably aren't happy about this, there is a definite upside: it has dramatically curbed alcohol-related violence. [ + ]

Norco has signed a three-year agreement with Authenticateit to safeguard against the counterfeiting of its milk products in China. [ + ]

Silliker Australia has acquired Brisbane-based independent food testing laboratory DMG MicroLabs. Prior to the acquisition, Silliker Australia had only a commercial presence in Queensland. [ + ]

Ultrahigh-pressure (UHP) processing of salmon flesh improves shelf life, a new study in the Journal of Food Science shows. [ + ]

Silliker Australia has acquired Brisbane-based independent food testing laboratory DMG MicroLabs. Prior to the acquisition, Silliker Australia had only a commercial presence in Queensland. [ + ]

Nut-lovers have been found to have better diet quality than those who eat fewer nuts. Tree nut consumption is associated with better diet quality and better nutrient adequacy for most nutrients lacking in many people's diets. [ + ]