Processing

SMC VBA air booster regulator and Air Management System (AMS)

13 May, 2024 | Supplied by: SMC Australia | New Zealand

SMC develops two energy-efficient solutions for the food and beverage industries.


Fake spirits: developing methods to prevent counterfeits

06 May, 2024

Around a quarter of all spirits consumed are estimated to be fake so researchers are compiling databases to identify the problem and detect and prevent counterfeits.


Flexicon PNEUMATI-CON Pharmaceutical Grade Filter Receiver

06 May, 2024 | Supplied by: Flexicon Corporation (Aust) Pty Ltd

Flexicon's PNEUMATI-CON Pharmaceutical Grade Filter Receiver for medium- to high-throughput vacuum and positive-pressure conveying of bulk solid materials features designs to readily change/inspect filter cartridges and sanitise the interior.


Kemppi Minarc T 223 ACDC GM all-in-one weld and clean machine

06 May, 2024 | Supplied by: Kemppi Australia Pty Ltd

Kemppi has launched an all-in-one weld and clean machine.


NZ Food Safety reports on food recalls in 2023

03 May, 2024

New Zealand Food Safety's reports reveal that salmonella in imported sesame seed-based products was the most significant food safety event in NZ in 2023.


SMC EQ series of slide-type and rod-type actuators

03 May, 2024 | Supplied by: SMC Australia | New Zealand

SMC introduces an all-in-one electric actuator with integral controller solution.


SICK Inspector83x vision sensor

01 May, 2024 | Supplied by: SICK Pty Ltd

Introducing the Inspector83x 2D vision sensor.


Poultry market growth: South and Southeast Asia 2030

30 April, 2024

South and Southeast Asia could play a pivotal role in global poultry market growth through 2030.


Wedholms DFC 953 milk cooling tank

29 April, 2024 | Supplied by: Wedholms

The DFC 953 range of milk cooling tanks, which is compatible with revised F-Gas Regulation, has been introduced by Wedholms.


Australian bushfood could extend shelf life of meat

26 April, 2024

Kakadu plum is showing promise as a chemical-free alternative for meat preservation due to its natural antioxidant and antimicrobial properties, new reserach reveals.


Less-gassy cows to help beef and dairy sector reduce emissions

26 April, 2024

A Curtin University study has revealed breeding less-flatulent cows and restoring agricultural land could significantly reduce rising methane emission levels.


Specialised compressed air for the food industry

23 April, 2024 | Supplied by: Kaishan Australia Pty Ltd

Compressed air is a key utility supporting the food packaging and food processing industries in Australia.


Mars steams ahead with renewable technology for pet food process

23 April, 2024 by Paul Matuschka, Sustainability – Operations Lead at Mars Petcare Australia

Mars Petcare's home-grown sustainability venture Green Steam allows its Wodonga factory to use renewable steam to cook its pet food.


Repurposing proteins from beer-brewing waste

22 April, 2024

Researchers from NTU Singapore have created a method of extracting over 80% of the available protein from a significant by-product of the beer brewing industry.


E-tongue beats sniff test at white wine spoilage detection

22 April, 2024

A recent WSU study showed the e-tongue identified signs of spoilage in white wine four weeks before a human panel noticed the change and before Petri dish results.


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