Mimicking meat: texture science for plant-based meats
20 November, 2024Stanford engineers are developing an approach to food texture testing that could pave the way for faux meat that wins over meat eaters.
AFGC's response to the ACCC's supermarket inquiry
06 November, 2024The AFGC is raising concerns on cost pressures on the food manufacturing industry in its response to the ACCC's Interim Report.
Industry-level life cycle assessment of Australian avocado production
16 October, 2024Hort Innovation has partnered with Lifecycles to understand the environmental footprint of Australian avocados, by conducting an environmental life cycle assessment (LCA).
Using AI algorithm to improve strawberry disease detection
03 September, 2024Scientists have developed an AI system that uses an algorithm and high-resolution images to detect leaf wetness and maximise strawberry yields.
AFGC releases its latest State of the Industry report
21 August, 2024The Australian Food and Grocery Council has called for the govt to include its sector in the Future Made in Australia policy following the release of its industry report.
Inquiry continues to examine food & beverage consumption in Aust
06 August, 2024The House Standing Committee on Industry, Science and Resources will hear from a range of stakeholders, including a group working to improve diets in Australia.
Spill the Tea: school comp inspires real-world campaign
30 July, 2024Three high schoolers are set to star in a 'Spill the Tea' campaign for a tea company after impressing with their real-world marketing ideas.
CSIRO initiative to help SMEs develop food & beverage ideas
29 July, 2024SMEs in the food industry can now apply to CSIRO's online learning program, which is designed to help them develop their ideas for food innovation and technology.
PepsiCo reveals APAC Greenhouse Accelerator Program 2024 finalists
13 May, 2024PepsiCo has unveiled the 10 finalists selected for the APAC Greenhouse Accelerator Program 2024.
ABS data: cautious consumers opt for home cooking
03 May, 2024The latest Australian Bureau of Statistics figures have revealed a drop in retail spending across all industries, except food retailing, which bucked the trend, rising 0.9%.
Finding ways to preserve food quality and ensure food safety
16 April, 2024A US study has developed a framework for food processors to preserve quality and maintain food safety.
Collaborate and chat: register for FSANZ Stakeholder Forum
16 April, 2024Food Standards Australia New Zealand has announced its biennial Stakeholder Forum will be held on 20 June 2024.
Four strategies to increase productivity and competitiveness for food and beverage manufacturers
23 January, 2024 by James Robinson, Vice President of Services for Asia Pacific at SYSPROThe inflationary impacts of Australians' weekly grocery shop is comparable to what our local F&B manufacturers are grappling with, ie, rapidly increasing costs.
Fingerprint tech to support Australian food verification
21 November, 2023Four research agencies have developed a fingerprint platform for the verification of Australian food product claims to enable better access to premium export markets.
Creating science leaders for a new industrial age
07 November, 2023The nation's science and technology sectors will seek federal election commitments to strengthen incentives for business to invest in R&D, which will help with the rebuilding of our manufacturing bases.
