Articles
Protecting networks and facilities against a fast-changing threat landscape
Manufacturing and industrial facilities are operating in ways they scarcely could have imagined a few decades ago. [ + ]
How Tasti Foods achieved optimum compressed air system efficiency
Kaeser delivers a fully networked compressed air system for complete control and optimum efficiency [ + ]
Milking the happy cow image
Australia and New Zealand's dairy industry is world reknown. But it is the lesser known components that ensure the proper functioning of the dairy industry. [ + ]
Why epoxy flooring is a great fit for the food industry
When it comes to health and safety in the food and beverage industry, there's no room for error or complacency. [ + ]
Barry Callebaut's sustainable cocoa roadmap
Chocolate manufacturer Barry Callebaut has committed to a set of initiatives that aim to create a sustainable cocoa supply chain. [ + ]
What's on at foodpro 2021
Now that registration is open for foodpro 2021, let us delve into what to expect at this year's event. [ + ]
Paper not film: KHS launches secondary packaging system for cans
Using the KHS Innopack Kisters tray packers, the systems supplier now enables cans of food and beverage to be wrapped in paper. [ + ]
Call for new indoor ventilation standards to fight COVID-19 spread
A QUT air-quality expert is calling for new indoor ventilation standards, which can also be applied to food processing plant, to combat the spread of airborne pathogens. [ + ]
5G, or not to be?
That is the question. Here, LAPP provides some details on evolving options for ensuring optimum connectivity for robotic solutions. [ + ]
Popcorn packaging: an alternative to polystyrene
Researchers at University of Göttingen have been developing popcorn as an environmentally friendly alternative to polystyrene or plastic. [ + ]
Could fibre and next-gen stevia replace sugar?
Market intelligence agency Mintel has predicted that fibre and next-generation stevia will shake up the alternative sugar market. [ + ]
The Budget: what's in it for the food sector?
Australia's agri-food sector is one of the winners from the federal Budget, along with funding for job creation and skills development. [ + ]
China's safety requirements pose challenges for food exporters
Processed, consumer-ready foods and beverages such as wine top the list of items that have not met the requirements of Chinese inspectors. [ + ]
Targeted cleaning to improve hygiene at food plants
Results of a study have shown that targeted cleaning, demonstrated by ATP monitoring, can improve the environmental hygiene of food-processing facilities. [ + ]
Morphing pasta: from 2D to 3D to save packaging
A simple mechanism has been developed to produce 3D foods, such as pasta, in flattened forms, which could potentially reduce waste from plastic packaging. [ + ]
