Do you want to brew beer that lasts longer?
06 December, 2019Within a year of bottling, beer tends to get that 'stale' taste, but now a lager yeast has been engineered to protect beer from staling.
Level best: radar meets measurement needs
05 December, 2019 | Supplied by: EmersonAccurate level measurement is vital in food and beverage manufacturing; non-contacting radar transmitters using FMCW technology can provide a robust solution.
Processing vegetables with a belt cutting machine
05 December, 2019 | Supplied by: Reactive Engineering Pty LtdGerman company Erhardt produces a range of sauces, dips and pastes using organic vegetables processed by a KRONEN GS 10-2 belt cutting machine.
AmazeBalls: cheesy snack development
04 December, 2019Australian dairy business Ashgrove has developed its AmazeBalls natural cheese snack using a Radiant Energy Vacuum Dehydration (REV) technology.
Emerson AMS wireless vibration monitor
29 November, 2019 | Supplied by: EmersonEmerson's vibration sensor carries out prescriptive analytics on vibration data, to identify failure modes and prevent problems involving rotating assets.
Analytical workflow facilitates pesticide residue testing
29 November, 2019 | Supplied by: Thermo Fisher ScientificThe Thermo Scientific Anionic Pesticides Explorer provides food testing laboratories with a testing solution for the detection and analysis of pesticides.
NCH Premalube industrial lubricant
29 November, 2019 | Supplied by: NCH AustraliaNCH Premalube is a heavy-duty, high-temperature grease, suitable for food processing applications, that adheres to NSF standards for industrial lubricants.
Full steam ahead: sauce maker doubles capacity
29 November, 2019 | Supplied by: Process Plant Network Pty LtdA patented steam cooking technology from OAL has helped an Australian fresh sauce manufacturer eliminate burn-on contamination and double its cooking capacity.
Watermelons with paddock-to-plate traceability
28 November, 2019 | Supplied by: FreshChain SystemsA Queensland seedless watermelon grower is using FreshChain blockchain technology to ensure end-to-end consumer traceability of its product.
Integrating big data in the food and beverage industry
27 November, 2019 by Darcy Simonis | Supplied by: ABB Australia Pty LtdAn industry network leader from ABB explains how food and beverage manufacturers can avoid becoming overwhelmed by big data, and utilise it effectively.
Meat processing site creates 650 jobs in Qld
26 November, 2019Hilton Foods Australia will create 650 jobs at a meat processing and distribution facility in Queensland, providing fresh meat products to 450 Woolworths stores.
Processing pretzels with precise seasoning
26 November, 2019 | Supplied by: TNA Solutions Pty LtdFuture Foods used tna equipment for its new pretzel range to optimise seasoning application, capitalise on packaging efficiency and minimise waste.
Australian drink companies cut sugar by 7%
25 November, 2019Australia's non-alcoholic beverage industry has pledged a 20% sugar reduction by 2025 — its first progress report has announced a 7% reduction.
BrewLab being developed in Qld for craft beer brewers
22 November, 2019The Queensland BrewLab will give craft brewers the ability to develop and test new beer recipes without interrupting their own production lines.
Process heat users — listen up!
21 November, 2019There are myriad opportunities for industrial process heat users to switch to renewable energy alternatives and reduce emissions — ARENA report released.
