Processing

Reducing water and chemical use in food processing

13 January, 2020

Researchers have created microbubbles which could reduce the use of water and chemicals when cleaning and sanitising food processing equipment.


Cheering 2020 with the perfect beer head

10 January, 2020

A team of scientists is a step closer to solving the puzzle of how to create the perfect head of beer and make it last all the way to the bottom of the schooner.


AirSweep material activation system

01 January, 2020 | Supplied by: Valve Distributors Pty Ltd

The AirSweep material flow system is designed to ensure the flow and prevent blockages of bulk materials in silos, bins, hoppers and chutes.


Prawns get the CSIRO health check in time for Christmas

20 December, 2019 | Supplied by: CSIRO Food and Nutrition

CSIRO and Brisbane start-up Genics have launched a method for testing prawns for a range of diseases, as the prawn industry prepares for Christmas.


Agroterrorism: food and beverage sector needs to minimise risk

19 December, 2019 | Supplied by: ABB Australia Pty Ltd

The intentional disruption of the food supply chain in order to harm the population — agroterrorism — is an increasing risk for the food and beverage sector to manage.


3 ways to achieve maximum productivity in gummy production

17 December, 2019 by Edward Smagarinsky, Group Product Manager, tna | Supplied by: TNA Solutions Pty Ltd

Here are three ways manufacturers can maximise productivity and flexibility using the latest equipment for the on-trend gummy candy market.


Zero-carbon aquaculture — is it possible?

17 December, 2019

Using data science and AI, a NZ collaboration hopes to not only expand production but also transition to a zero-carbon aquaculture industry in New Zealand.


Ramex HR Series hose reels

13 December, 2019 | Supplied by: Tecpro Australia

Ramex hose reels are designed in Italy and are suitable for a range of operations, with strong support arms and a robust body.


Frozen food to fork: managing listeriosis risks

13 December, 2019

A modelling tool has been developed to assist the frozen food industry manage listeriosis risks in the face of changing consumer trends.


Salmonella prevention plan for Qld eggs

13 December, 2019

A new Salmonella Enteritidis Prevention Plan (SEPP) will soon be in place in Queensland to improve hygiene within egg grading and handling environments.


On the shelf: coffee in a can

11 December, 2019

In November 2019, Suntory BOSS Coffee introduced to Australia its flash-brewed, ready-to-drink coffee that is packaged in a can.


Charges laid over worker death in factory

10 December, 2019

Two companies and an engineer have been charged over the death of a 59-year-old worker following an accident at a decommissioned cheese factory in 2017.


Wefapress Food Secure Products food-safe plastic range

10 December, 2019 | Supplied by: Cut To Size Plastics Pty Ltd

Cut to Size Plastics has introduced the Wefapress Food Secure Products (FSP) range of food-safe plastics to Australia and New Zealand.


Making chocolate santas

09 December, 2019

The cold stamping method is being implemented for many of the chocolate santas currently on shelves; hear more at the 2020 ProSweets fair.


Solving the lettuce outbreak crisis in the US

06 December, 2019

Another unsolved E. coli outbreak linked to romaine lettuce in the US has highlighted the need for better investigative tools.


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