Salmonella solution: Researchers develop rapid test for food contamination
02 May, 2023 by Wade HemsworthMcMaster researchers have developed a rapid and inexpensive test for Salmonella contamination in chicken and other food — one that's easier to use than a home COVID test.
Comparison between Sealtick 6086b Leak Tester with Underwater Leak Tester
02 May, 2023Bestech Australia supplies non-destructive package leak testers for testing the seal integrity of food and pharmaceutical packaging.
Neogen lateral flow tests
05 April, 2023Neogen's expanded range of lateral flow tests delivers rapid results in 5 min, while qualitative results with ELISAs take 30 min.
How texture analysis improves food product development
01 April, 2023Food texture analysis refers to the measurement of the force required to shear or break the food using a mechanical jig.
Using AI to detect food quality
02 March, 2023ProfilePrint, an AI-driven solutions company, has signed commercial contracts to deploy its technology in three of Brazil's largest food companies.
HEMCO Corporation model 24200 vented-hood tabletop workstation
20 February, 2023The vented-hood tabletop workstation model 24200 is suitable for applications such as histology, microprocessor, venting for hot plates, microscope stations, sample weighing stations and handling pharmaceuticals.
Mettler Toledo Easy VIS analytical instrument
10 November, 2022Mettler Toledo's Easy VIS analyses liquid, translucent samples for their optical spectrum, colour and water parameters.
How to Prepare for Your Next Food Safety Audit
02 November, 2022If your scheduled food safety audit is making you nervous, fear not! Read these tips to help you prepare and achieve a successful audit.
Thermo Scientific EXTREVA ASE Accelerated Solvent Extractor
01 November, 2022The Thermo Scientific EXTREVA ASE Accelerated Solvent Extractor can automatically extract and concentrate analytes of interest from solid and semi-solid samples.
Sequential measurement of salt & acidity from one sample
01 November, 2022Analytical testing is a cornerstone of the food production process.
UniFlow CE AireStream laboratory fume hood
26 October, 2022The UniFlow CE AireStream is a fume hood in a compact size, which is claimed to provide 50% energy savings over conventional hoods.
JASCO FT/IR-4/6/8X spectrometers for the food and beverage industry
14 October, 2022The FT/IR-4X is the entry-level model in the latest JASCO FTIR range (FT/IR-4/6/8X). These benchtop instruments are both powerful and compact in size.
SafeTea is key — National Safe Work Month
04 October, 2022October is National Safe Work Month and SafeWork NSW is urging workplaces to host a SafeTea event and show commitment to improving work health and safety.
FSANZ 2022 stakeholder satisfaction survey open
28 September, 2022The 2022 Food Standards Australia New Zealand (FSANZ) stakeholder satisfaction survey is open from 26 September to 21 November 2022.
Catch of the day: seafood fraud detected by chemical fingerprint
13 September, 2022Australian scientists have developed a chemical fingerprint technology that can help to detect fraudsters by authenticating the provenance of seafood.
