Etihad keeps its cool at hot airports
04 February, 2016Etihad Cargo and the Masdar Institute of Science and Technology have joined forces to develop a new hybrid cool dolly to transport temperature-sensitive cargo from aircraft to warehouse.
HLP Controls Model G7 temperature monitoring via internet
01 December, 2015HLP Controls’ Model G7 monitors temperatures and humidity remotely via PC, tablet or mobile phone.
Mitsubishi FB13-20TCB electric forklift truck
17 November, 2015Mitsubishi's series of 3-wheel electric forklift trucks is suitable for the busy food and retail industries.
Mint-X Rodent and Cockroach Repellent Garbage Bags
05 November, 2015Mint-X repellent garbage bags feature a patented blend of natural oils that are effective in repelling rodents and cockroaches.
Preparing food for the tiniest of tummies
29 September, 2015A simple change to the delivery system for intravenous nutrition could have a life-or-death impact on the survival rates of premature babies, a study has found.
The cost of pest infestation
18 September, 2015In 2014, pest infestation cost Australian businesses $796 million, with a further revenue decline of $1.7 billion also attributed to unwanted creepy crawlies.
Challenger Services Group outsourced labour and specialist services
26 August, 2015Challenger Services Group offers outsourced labour and specialist service provision to food production facilities, including production managers as well as quality control and general management roles.
Mitsubishi PREMIA PBP16-20N2 Power Pallet Mover
25 August, 2015The Mitsubishi PBP16-20N2 Power Pallet Mover is a compact and robust machine, designed for use in confined situations and harsh environments.
Monitor temperatures to improve food safety
24 August, 2015There are temperature management, alarm monitoring and reporting systems available today that can ensure your food is safe for consumers.
Techs4Biz Pervidi paperless HACCP inspection app
13 August, 2015Techs4Biz has developed the Pervidi paperless app for food safety inspectors.
Food and beverage supply chain optimisation training centre opens
29 May, 2015A new training centre dedicated to improving the effectiveness and efficiency of Australia's food and beverage supply chains has opened.
Five years to make a risotto: creating food for the Solar Impulse flight
05 May, 2015It took eight scientists at the Nestlé Research Center more than five years and 6000 hours to research and develop dishes for the pilots of the Solar Impulse plane, who are attempting to become the first to fly a solar-powered plane around the world.
Revision of ISO 22000 on food safety management
30 April, 2015ISO (International Organization for Standardization) has commenced the revision of ISO 22000 on food safety management.
Green brands need to focus on distribution to succeed
30 April, 2015Distribution is key to widening the appeal of green brands, according to research from Organic Monitor. Green brands that have achieved the most success are those that have expanded their distribution into mainstream channels.
Are you prepared for food terrorism?
16 April, 2015While mass bio-attacks on our water or food supplies may seem to belong in the realm of science fiction, there exists a very real threat to global food manufacturers from deliberate attacks and food fraud either through substitution or adulteration.
