Materials handling & storage and supply chain > Supply chain & traceability (RFID/barcodes)

Craft Brewing Beacon of Success: Green Beacon's winning strategy with Fishbowl software, global deals, and CUB acquisition

01 January, 2025

At a time where the Australian craft brewing industry is struggling, Green Beacon Brewing Company has defied the odds with a winning strategy helped by Fishbowl software.


Sustainable future for the food and beverage industry, new report

11 December, 2024

Sustainability has become the number one supply chain priority for food and beverage companies, according to a new report by DNV.


Scooping Up Success: Sajani Cups and Cones Freezes Out Stock Issues with Fishbowl

02 November, 2024

When experienced business owner, Sue Boor, General Manager of Sajani Cups and Cones bought this family-owned business she knew change was immediately needed.


Coles opens its second customer fulfilment centre in Sydney

14 October, 2024

Located in Sydney's west, the Wetherill Park CFC uses innovative technology designed to enhance online shopping for Greater Sydney.


Coles opens high-tech fulfilment centre in greater Melbourne

23 September, 2024

Transitioning from a local to central fulfilment model, Coles opens its first CFC which has a 'hive' of 700 bots that can complete online orders in five minutes.


DB Schenker to showcase logistics at Fine Food Australia

20 August, 2024

DB Schenker is showcasing its logistics solutions at the food trade event Fine Food Australia expo.  


Antares Vision Group ALL-IN-ONE inspection system

09 August, 2024

Antares Vision Group's ALL-IN-ONE system is designed to eliminate the need for multiple inspection machines.


Key Technology COMPASS optical sorter for IQF products

30 July, 2024

Key Technology (Key), a member of Duravant's Food Sorting and Handling Solutions group, introduces its COMPASS optical sorter for individually quick frozen (IQF) products such as fruits, vegetables, seafood, poultry and meat.


The development of food GMPs

25 July, 2024 by Jonny Parker

Good manufacturing practices (GMPs) in the food industry are in place to ensure that the products that consumers use daily are safe for consumption.


The need for enhanced disinfecting equipment in agriculture

31 May, 2024

Recent outbreaks of avian influenza (H5N1) in Victoria, Australia, and across the globe have highlighted an urgent need for enhanced biosecurity measures in the agricultural sector.


Wiliot Ambient IoT Food Safety Initiative

24 May, 2024

Wiliot has introduced an Ambient IoT Food Safety Initiative that is designed to help the food industry create safer, more traceable supply chains, ahead of FSMA's Rule 204 January 2026 Compliance.


Cold chain tech revenue projected to exceed AU$10 billion

11 April, 2024

Investments in temperature and humidity monitoring solutions are set to surpass AU$10 billion by 2032.


Stop blaming COVID for supply chain issues

08 April, 2024 by Stephen Dombroski, Director of Consumer Markets, QAD

How a mix of supplier diversity, just-in-time, safety stock and economic order quantity will help food companies navigate potential global disruptions.


Crafting Success: How Fishbowl Inventory elevated Green Beacon Brewing's Success

01 April, 2024

Green Beacon, the esteemed craft beer artisan, has soared to unparalleled heights with the support of Fishbowl Inventory management software.


Americold opens temperature-controlled facility in WA

26 March, 2024

Americold continues its expansion in Australia with the recent opening of its facility in Spearwood, Western Australia.


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