When Australian cannery SPC Ardmona switched its palletising system, it found other advantages than just packing more pallets. The new system also opened up opportunities for new business.

A partnership of Australian and global leaders in environmental engineering has been chosen to provide an extended wastewater treatment system for Pacific Beverages’ new Bluetongue brewery in New South Wales.

Meat could be marketed as a functional food through its disease-preventing, health-promoting properties.

The future of beverage packaging is becoming varied, interesting and intelligent.

Givaudan has developed a technology that will help food manufacturers address the issue of high salt levels in processed foods.

A G Mondini $2m microwaveable cup filling line has recently been installed at Heinz Australia’s NSW facility.

The company moves olive oil in various formats. To ensure maximum freshness and minimal product damage, one of the solutions deployed by BBL is the use of Chep’s cubic containers, Chepbox Bulk Liquids and the Unicon IBCs, to transport suitable volumes of the high-quality oil throughout the company’s supply chain.

Nestlé Nespresso, leader in the portioned coffee market, has successfully implemented Manhattan's Warehouse Management Solution (WMS) for Open Systems at its distribution centre (DC) at Alfortville in France.

Choosing the best and most cost-efficient route for transporting goods is even more problematic when the goods are dangerous. A new system has been developed in Europe which could make these calculations easier.

The incidence of listeriosis is increasing even though there is no evidence of increasing prevalence in foods. Listeria monocytogenes contamination of ready-to-eat foods may be contributing to this problem, especially as ready-to-eat meal consumption is increasing in vulnerable groups such as the elderly.

Recession-proof food and drink markets often provide comfort/simple foods that can be purchased for a relatively low price. In the US, market research company Mintel has re-forecasted its research reports from the past two years, identifying which food and drink markets are actually being improved in the current market.

Risifrutti is a rice pudding that can be eaten directly from the cup either as a dessert or as a snack. While it is simple and convenient to eat, it is not an easy product to make.

Schweppes Australia hold nearly a quarter of the carbonated soft drink market, with a portfolio consisting of owned and franchised brands, including Schweppes, Solo, Spring Valley, Cool Ridge and Cottee’s, plus the local licence to make Pepsi and Gatorade.

Top chefs from four of the world’s top culinary schools recently showed how far ready meals have come by preparing three gourmet dishes that were packaged and heated in Cryovac’s Simple Steps microwaveable packaging.

Smith’s Snackfoods (a division of PepsiCo) is Australia’s largest potato chip manufacturer.