Articles
Streamlining breakfast cereal processing
The latest generation of tubular drag cable conveyors provides critical process and product quality benefits for breakfast cereal processors. Minimised product damage, improved product safety, reduced clean-up and faster changeovers are key advantages over traditional conveying systems. [ + ]
Keeping a lid on quark
Chadwicks produced high-quality pre-cut lids for First Milk’s new product, Lake District Dairy Co. Quark. Chadwicks worked closely with the company to develop a colour-matched lid that is consistent with the existing pot labelling. [ + ]
Mackay Sugar powers on - efficiently
A $9.1 million government grant is helping Mackay Sugar eliminate its annual carbon liability and produce enough renewable energy to meet one-third of Mackay City’s power needs. [ + ]
Irish potato famine mystery solved
An international team of scientists has discovered the unique strain of Phytophthora infestans that was responsible for the Irish potato famine by using dried herbarium samples held in Munich and London. [ + ]
Tetra Pak caps off its renewable packaging solutions
TINE, a Norwegian dairy producer, distributor and exporter, is the first brand in Europe to use Tetra Pak’s LightCap 30 product, an HDPE cap made from sugar cane. [ + ]
Faster pasta for supermarket chain
Roundy’s supermarkets installed two Clean-Flow cooker/coolers from Lyco Manufacturing and increased throughput by 300% and significantly reduced clean-up time with virtually zero product defect. [ + ]
Halving carbon emissions doubles production
A new freezer system is saving food manufacturer Crafty Chef $20,000 a year in energy costs while doubling production levels and reducing carbon emissions intensity by more than 50%. [ + ]
Transport and distribution
The container and associated handling systems have not only revolutionised distribution, they have also impacted on design, packaging material and reduced inventories. [ + ]
Weighing up quality and quantity
At its dry powder blending and packing facility in China, Stern Ingredients can change recipes in under an hour without any hygienic compromise. Matcon assisted with the initial concept design and supplied all handling and processing equipment. [ + ]
From concept to reality: the Little Creatures story
Little Creatures began when a group of friends decided to make an idea a reality. The company now produces more than 100,000 hectolitres of beer annually in Fremantle and will start production at its new brewery in Geelong. [ + ]
Chilling out on the shelf
The latest European innovation for chilled ready meals is manufactured on a continuous production line and claims it can extend shelf life up to 45 days. If this seems a little hard to believe, then read on. [ + ]
AusFoodtech welcomes first National Food Plan
AusFoodtech, AusBiotech’s program for functional foods and nutraceuticals, has welcomed the release of Australia’s first National Food Plan - a road map for Australia’s food businesses and consumers. [ + ]
$43K grant saves $87K annually
A $43,758 Clean Technology Investment Program grant is helping Amcor reduce its carbon emissions intensity by 5% and decrease its annual energy bill by $87,000. [ + ]
Albany provides Primo door solution
Albany Doors was able to provide high-performance door solutions for freezer, processing and distribution areas at Primo Smallgoods’ new Wacol manufacturing plant. [ + ]
Making ice-cream more nutritious with meat leftovers
Most of the animal proteins found in the meat industry waste have, until now, been underutilised. The challenge is to transform such waste into food of higher functionality and added value. [ + ]