Articles
120,000 hL/year brewery by Krones
Krones has accepted a bid from New Glarus Brewing Company, New Glarus, Wisconsin, for the erection of a Greenfield brewery with a yearly capacity of 120,000 hL
[ + ]Please don't let it be Wal-Mart
With yesterday's announcement that Coles has been approached by a potential buyer my first reaction was "Please don't let it be Wal-Mart"
[ + ]DOD coder for Cheetham Salt
Cheetham Salt is Australia's largest producer and refiner of salt. Its 12 solar salt fields nationally produce an annual total of more than 1.4 million tonnes, which is processed at six refineries
[ + ]Taking the guesswork out of electrical stimulation
New technology jointly developed by Realcold Milmech in conjunction with Applied Sorting Technologies and Meat and Livestock Australia (MLA) has taken the guesswork out of applying electrical stimulation to cattle and sheep carcasses
[ + ]Safety for safety's sake
One of Australia's leading occupational health and safety managers discusses the evolution of workplace safety in food and beverage manufacturing with What's New in Food Technology & Manufacturing
[ + ]Pressure-sensitive labeller for Barossa brewery
When the South Australian-based Barossa Brewery needed to upgrade to a new pressure-sensitive labeller for applying labels to its 375 mL bottles the CEO embarked on an exhaustive testing program
[ + ]Nifty packaging for a cup of tea
Quikstix is a new and convenient way to make cups of tea or coffee. All ingredients, including stirrer, are contained in the one clever device.
[ + ]Pouch success for semi-liquid fat
Vandemoortele is a Belgian food group that supplies soy products, frozen dough products and margarine/fats to the food service and retail sectors
[ + ]Beverage bottling on high
At 5100 m above sea level, a spring wells up from a glacier in the Himalayas, which is bottled by the Tibet Glacier Mineral Water Co
[ + ]Automating salad layers
A prominent British food company supplies a very big supermarket chain in the UK with fresh and convenient salads
[ + ]We are eating ourselves to death
Although the refrigerated display counters at the supermarkets abound in healthy food items, we are eating an increasingly greater amount of unhealthy foods
[ + ]The potential of intelligent labels
Food poisoning in the US is claimed to take 5000 lives every year and force 325,000 into hospital treatment. Overall, nearly one in four Americans suffers from some form of food poisoning in any year
[ + ]A sweet packaging decision
Lotte Confectionery, South Korean-based manufacturer of chocolates, biscuits, lollies, chewing gum, ice-cream and snack foods which can be found on shelves right around the world, wanted to update its packaging equipment
[ + ]Parallel processing
Monexco International, a wholly owned subsidiary of Monde Nissin, the Philippines market leader for the supply of biscuits, noodles and snack foods, has recently awarded Matcon a substantial contract for the supply of a new seasonings plant
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