Does your Easter seafood look a bit fishy?
23 March, 2016Many of us will be tucking into seafood this Easter, but do we trust that the fish we are eating is what it says on the package?
Michell Instruments HygroSmart HS3 relative humidity probe
22 March, 2016 | Supplied by: AMS Instrumentation & Calibration Pty LtdThe HygroSmart HS3 interchangeable relative humidity and temperature probe is 100% configurable to allow maximum flexibility to the user. This gives users the ability to alter their RH and temperature measurements to keep step with changes or developments in their process.
Turck Q08F compact stainless steel sensor for demanding applications
21 March, 2016 | Supplied by: Turck Australia Pty LtdTurck's Q08F is a compact stainless steel housed sensor suitable for demanding applications.
Aerofloat Modular DAF large-capacity wastewater treatment system
21 March, 2016 | Supplied by: Aerofloat (Australia) Pty LtdAerofloat specialises in simple, affordable wastewater treatment systems using dissolved air flotation.
Eating fish is good for us, but what should the fish eat?
18 March, 2016Increased use of plant-based ingredients in aquaculture feed could impact the nutritional benefits of eating seafood, according to a study that examined the environmental health implications of crop-fed fish.
Red meat rules in online purchases
16 March, 2016Australian online marketplace Butcherman has released its Red Meat Index, revealing the most popular cuts of meat purchased from the website.
Murray Goulburn milks baby formula boom
16 March, 2016 | Supplied by: Murray Goulburn Co-operative LimitedMurray Goulburn Co-operative will construct a $300m infant formula factory in regional Victoria to capitalise on export demand.
Watson-Marlow Fluid Technology 530 peristaltic cased pump
15 March, 2016 | Supplied by: Watson-Marlow Fluid Technology SolutionsWatson-Marlow Fluid Technology Group has introduced the 530 peristaltic cased pump for metering and transfer applications such as addition of flavourings, finings and ferments.
Reducing cavitation and seal failure risks when pumping hot cooking oil
14 March, 2016 | Supplied by: Cornell Pumps EuropePumping hot oil in the food industry carries many risks, not least of which are seal failures and cavitation.
LactiCyte somatic cell counting in milk
10 March, 2016 | Supplied by: IntermedThe LactiCyte from Page and Pederson provides somatic cell counts for fresh and preserved cow, goat, sheep and buffalo milk in a test time of less than 60 s.
Schneider Electric named one of 2016's most sustainable corporations
10 March, 2016 | Supplied by: Schneider ElectricEnergy management and automation company Schneider Electric has been named among the 2016 Global 100 Most Sustainable Corporations.
Krones PET line runs hot and cold for Suntory Garuda
07 March, 2016 | Supplied by: Krones (Thailand) Co LtdTo maximise efficiency of its operation, Suntory Garuda installed a hybrid line from Krones, incorporating technology that combines hot-filling of teas and cold-filling of carbonated soft drinks.
CSIRO drying technology a multimillion-dollar opportunity
07 March, 2016 | Supplied by: CSIRO Food and NutritionA world-first technology, developed in Australia, and recently upgraded, could provide innovation opportunities for the food and beverage market, worth hundreds of millions of dollars.
Toshiba launches portable electrolysed functional water generator
07 March, 2016 | Supplied by: Toshiba (Australia) Pty LtdToshiba Corporation has launched a portable, desktop electrolysed functional water generator that produces hypochlorous acid water.
Antipasto manufacturer Pronto e Fresco in voluntary administration
07 March, 2016Melbourne-based antipasto manufacturer Pronto e Fresco has entered voluntary administration.
