Processing

Rittal Hygienic Design air/water heat exchangers for enclosures

21 June, 2017 | Supplied by: Rittal Pty Ltd

Rittal's Hygienic Design air/water heat exchangers for enclosures have been designed to meet the hygienic requirements of the food and beverage industry.


Tetra Pak In-line Blender D

21 June, 2017 | Supplied by: Tetra Pak

​Tetra Pak's In-line blender D helps dairy manufacturers improve consistency, ensure product quality and reduce costs.


Carcase measurement: differentiating meat from fat and bone

20 June, 2017

A new, Australian-developed scanning technology system that provides concise information about a carcase, including the amount of meat, fat and bone, offers efficiency and productivity gains. MLA has already announced plans to install the technology at meat processing facilities across the country.


PAR Technology SureCheck Advantage IoT-based food safety solution

13 June, 2017 | Supplied by: ParTech Inc

The PAR SureCheck Advantage is a handheld, food safety IoT solution designed for food quality and task management. The Advantage enables the integration of multiple functions in an all-in-one handheld device. It is suitable for use in or grocery, restaurant, food production and food logistics environments.


Gates Food Master Dry Goods hose

13 June, 2017 | Supplied by: Gates Australia Pty Ltd

Gates Food Master Dry Goods hose, formerly known as 690SB (Bulk Commodity), provides a solution for the bulk transfer of dry goods.


GEA CookStar spiral oven

12 June, 2017 | Supplied by: GEA Australia

The third-generation GEA CookStar spiral oven is a three-phase cooking concept in a double-spiral configuration.


Naturex Cleanatis M1 and Cleanatis M2 antimicrobial ingredients

12 June, 2017

Naturex has developed two natural and taste-free antimicrobial ingredients for the prevention of spoilage in meat products.


Tecpro Humi Food System

12 June, 2017 | Supplied by: Tecpro Australia

The Tecpro Humi Food System is a flexible, cost-effective solution for a range of retailers. It is designed to optimise shelf life for selling fresh foods and produce.


3M LM1 Clean-Trace Luminometer

09 June, 2017 | Supplied by: 3M Food Safety

The LM1 Clean-Trace Luminometer from 3M has a re-engineered system, offering greater sensitivity, more powerful and intuitive software, wireless connectivity and a rugged, user-friendly ergonomic industrial design.


Aurora FORCE10 magnetic separators

09 June, 2017 | Supplied by: Aurora Process Equipment

Aurora's FORCE 10 range of high-performance magnetic separation equipment is designed specifically to prevent foreign matter contamination of products for food and dairy industries.


Macherey-Nagel pH-Fix Test Strips

09 June, 2017 | Supplied by: Test Strips Online

Macherey-Nagel pH-Fix Test Strips enable even non-laboratory personnel to quickly and simply determine pH at the point of interest.


Spaghetti science

09 June, 2017 by Andrew Spence Banner

A pasta industry more than 15,000 km from Italy is thriving thanks to a collaboration between farmers, durum wheat researchers and a major food manufacturer.


Dealing with corrosive environments when processing shellfish

08 June, 2017 | Supplied by: NORD Drivesystems (Aust) Pty Ltd

The nsd tupH from NORD DRIVESYSTEMS is an afforable aluminium drive for shellfish processing that can comfortably be washed down to achieve stainless steel-grade resistance to corrosion.


GEA MultiDrum breader

07 June, 2017 | Supplied by: GEA Australia

The GEA MultiDrum breader can be used to produce authentic looking natural bone-in and boneless products with a crunchy golden coating. The latest version of the breader features a larger belt width and more robust features.


'Pink slime' goes to court

07 June, 2017

Beef Products Inc is now suing the ABC for US$1.9 billion in damages following the ABC's 2012 program which alerted US consumers to the presence of 'pink slime' (officially known as lean finely textured beef) in 70% of the minced meat sold in supermarkets.


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