Products containing fructose-rich ingredients could benefit from recent positive support for low-GI diets and slow release energy, Taura Natural Ingredients says. [ + ]

Fonterra has announced it will fit out its NZ$100 million UHT greenfield plant in Waitoa, New Zealand, with Tetra Pak processing and packaging equipment. [ + ]

An energy-efficiency grant could help Australian fruit growers reduce their costs by up to 20%. APAL has received $636,970 in funding as part of the Energy Efficiency Information Grants Program. [ + ]

Applications for the 2013 Premier’s NSW Export Awards are now open. Several changes have been made to the Awards, including a brand new category being added. [ + ]

Failing to declare allergens in cakes has cost a Sydney cake manufacturing business and its director $48,000 in fines plus $21,000 in professional costs. [ + ]

Gruppo Campari has acquired the business assets of Copack Beverage, a leading Australian contract beverage packer, for $20 million. [ + ]

Coles has paid $61,200 in fines after being accused by the ACCC of displaying misleading country-of-origin labelling on fresh produce in five of its stores. [ + ]

The Clean Energy Finance Corporation has committed $50 million in Energy Efficiency Loans (EELs) to help businesses improve their energy productivity. [ + ]

The AFGC has released the first Competitiveness and Sustainable Growth Report, which it says is the most detailed financial health check ever undertaken of Australia’s $110 billion food and grocery manufacturing sector. [ + ]

Spring Gully Foods is back under family control after several months under the administration of Meertens. The company’s 300 creditors voted to accept a DoCA which will return them 100 cents in the dollar on outstanding debts. [ + ]

The UK food and drink industry’s careers campaign Taste Success has launched the MunchBot app, which aims to encourage young people to consider a career as an engineer in the industry. [ + ]

Global Fresh Foods has sent its first commercial sea shipment of fresh fish to Tokyo from Chile using its fuel-cell based oxygen management system. The shipment will spend up to 33 days at sea before arriving in Japan. [ + ]

Despite a difficult past season, the Australian dairy industry can look forward to a more positive year ahead, according to Rabobank’s Dairy Quarterly report. [ + ]

Nestlé has launched a youth employment initiative in Europe which will offer jobs and create thousands of apprenticeships and traineeships by 2016. [ + ]

The food industry needs to collaborate more to address sustainability challenges. This was one of the key messages of the European edition of the Sustainable Foods Summit. [ + ]