Industry News
New brand concept for Danfoss
Danfoss has launched a new global brand profile: 'Engineering Tomorrow'. Along with other changes, the company's corporate site - www.danfoss.com - has been relaunched. [ + ]
Day 1 at Foodtech Packtech - or why I like NZ
FoodTech Packtech is the place to be for NZ and Australian food processors this week. Held every two years, the exhibition gathers together all the major suppliers to the industry and visitors can see all the new equipment and technologies, talk to the manufacturers and distributors, attend relevant seminars and simply network. [ + ]
AEPMA launches pest management handbook for food service operators
The Australian Environmental Pest Managers Association (AEPMA) has compiled a pest management handbook for food service business operators. [ + ]
Big manufacturers named and shamed for salt-reduction compliance
Salt levels in bread and breakfast cereals have improved but processed meats still have a long way to go, according to the Australian Government's Food and Health Dialogue. [ + ]
Jesus on toast and baby-poop sausages: 2014 Ig Nobel Prizes
Baby-poop sausages, the physics of slipping on a banana skin and Jesus on toast - the 2014 Ig Nobel Prize winners did not disappoint. Research achievements that "first make people laugh, and then make them think" are awarded at the Ig Nobels. [ + ]
Coffee genome sequencing could yield decaf coffee beans
By analysing the coffee genome, UQ scientists have found that it could soon be possible to grow premium-quality, caffeine-free coffee, tea and cocoa. [ + ]
Australians less concerned with cholesterol, more concerned with additives
Today, Australians are less likely to be concerned with cholesterol levels but more likely to avoid additives than they were in 2009, new research from Roy Morgan shows. [ + ]
Coca-Cola UK to adopt front-of-pack labelling
Coca-Cola Great Britain has announced it will adopt a governmental front-of-pack nutrition labelling scheme, which will include nutrient amounts and colour-coded sections displaying how much sugar and energy the product contains. [ + ]
Business value of FSC certification to be assessed
A new initiative will analyse the impact of Forest Stewardship Council (FSC) certification, enabling businesses to understand what value they derive from specifying FSC certified timber and paper through their procurement policies. [ + ]
Tool tracks financial impact of traceability in seafood industry
To help the seafood industry understand the financial impact of implementing traceability, the Global Food Traceability Center has launched a Seafood Traceability Financial Tool. [ + ]
US carbonated water sales up while soft drink sales drop
As carbonated soft drink sales start to drop in the US, there's one fizzy drink that's gaining ground: carbonated water. The US is forecast to have a growth rate of 12% in carbonated packaged water consumption in 2014, compared to an average global growth of 1%. [ + ]
Global food trade may not meet future demand
The authors of a new study, which examined global food security and the patterns of food trade, have highlighted that the global food supply may not meet escalating future demand. [ + ]
Comment invited on GM E. coli chicken vaccine
The Office of the Gene Technology Regulator (OGTR) is calling for comment on the proposed commercial release of a genetically modified E. coli chicken vaccine. [ + ]
Australians lap up iced tea and breakfast drinks
Roy Morgan Research has identified a significant decline in soft-drink consumption in Australia since 2003, while the number of people consuming breakfast drinks and iced tea has more than doubled in the same period. [ + ]
New director for APPMA board
Samantha Saunders has been announced as a new director to the board of the Australian Packaging and Processing Machinery Association. Saunders is the general manager of Integrated Machinery, a pallet-wrapping equipment manufacturer. [ + ]