Lycored has increased its range of natural astaxanthin products with the launch of an oleoresin as well as a microencapsulated starch beadlet, which has expanded the application capabilities of the antioxidant.
Created from Haematococcus pluvialis algae, the oleoresin product is a wellness extract designed for soft gels, while the starch beadlet is a CWD microencapsulated solution suitable for beverages and dry mixes.
Lycored’s microencapsulation technologies also provide options for tablets, hard-shell capsules, chewable tablets, gummies, nutritional bars, etc.
The astaxanthin range is GRAS (generally recognised as safe) for food and beverage use and Non-GMO Project Verified, with further options including gelatin beadlets and vegetarian beadlets.
Loryma Lory Crumb breading ingredient portfolio
The Lory Crumb portfolio includes a number of extrudates in various shapes and colours for...
Acrylerase enzymatic solution to reduce acrylamide levels in soluble coffee products
c-LEcta and ANKA have developed Acrylerase — a new food enzyme to reduce acrylamide in...
GoodMills Innovation Slow Milling range
GoodMills Innovation provides a clean label product portfolio for large-scale bakery products.