Innovation award for Chris' Dips

Jet Technologies

Tuesday, 11 August, 2015

A partnership to create innovative packaging for a gourmet dip range has been awarded the CHR Hansen Award for most innovative product (judge’s choice) at the 2015 DIAA Australian Dairy Product Competition.

Packaging supplier Jet Technologies collaborated with Chris’ Dips to package Chris’ Heritage Dips in a terracotta pot (a traditional Greek method for serving yoghurt) with an alucap lid, which was then sealed with an Ilpra FS2500. The installation of the Ilpra FS2500 was done by Dean Gleeson from Jet Technologies’ Flexible Packaging team, along with an Italian engineer from Ilpra.

Related News

Food of the future: Anuga presents food trends for 2025

Anuga, together with Innova Market Insights, presents future food trends and focal themes for its...

Heat and Control announces acquisition of Tek-Dry Systems and Hunt Heat Exchangers

Heat and Control has announced the acquisition of two UK-based providers of thermal processing...

Global dairy markets shift under tariff pressure

Major dairy exporters face diverse market and production conditions with geopolitical tensions,...


  • All content Copyright © 2025 Westwick-Farrow Pty Ltd