Foodservice Australia is looking for the best chef and pop-up restaurant
In Sydney, 19–21 May, Foodservice Australia — the annual trade show dedicated to the hospitality industry — will host over 400 exhibitors showcasing equipment, food and drink as well as free workshops and stages. Entry to the hospitality trade show is free, but exclusively food or hospitality trade only.
Members of the hospitality and food service trades are encouraged to apply to compete in two competitions (Australian Professional Chef of the Year and the ACF Restaurant Challenge) running throughout the trade show.
For more information regarding the Foodservice Australia event, visit www.foodserviceaustralia.com.au/.
Food of the future: Anuga presents food trends for 2025
Anuga, together with Innova Market Insights, presents future food trends and focal themes for its...
Heat and Control announces acquisition of Tek-Dry Systems and Hunt Heat Exchangers
Heat and Control has announced the acquisition of two UK-based providers of thermal processing...
Global dairy markets shift under tariff pressure
Major dairy exporters face diverse market and production conditions with geopolitical tensions,...