Articles
Prototype proves its worth
The A Darbo company creates jams made to centuries-old Austrian recipes. Despite its focus on the traditional, Darbo's processing practices are anything but. The company recently invested in a Viscofill from Krones to fill its premium product into jars.
[ + ]FODMAP Friendly food range launched
Kez’s Kitchen has released Australia’s first ‘FODMAP Friendly’ certified range of cereals and snacks, helping IBS sufferers select breakfast and snack foods that will agree with them. [ + ]
Better packaging and smarter process technology for less spoilage
Innovative packages are key in the fight against food loss and wastage. More effective barrier layers, germicidal films and freshness indicators help products keep for longer and halt consumers' throwaway mentality. However, despite these improvements, companies must keep a constant eye on process efficiency and costs.
[ + ]Bugger Holden - be sensible and invest in the food processing sector
If the Australian Government really wants to enhance its manufacturing base and create jobs and export markets, it should look at investing in upgrading and automating the food processing sector. [ + ]
Bakery mix-up has great results
As part of a £2.5 million project to improve its production flexibility to accommodate its broadening portfolio of bakery ingredient premixes, British Bakels looked to Matcon for a solution. [ + ]
Communicating through labels
New label-related technologies are reducing the errors that can be harmful to a brand or even present liability issues for a brand owner, while other technologies are improving the purchasing experience for consumers by giving them access to more information and helping them 'connect' with brands. [ + ]
Gently does it
Gentle Motion reciprocating retorts have been installed in a European food plant for the first time and are being used on shelf-stable soup products packed in flexible containers.
[ + ]High-protein yoghurts take off
While few new product launches are sporting high-protein claims, yoghurt product launches have had a particularly high proportion of high-protein claims, according to new research from Innova Market Insights. [ + ]
Big 8 installs big beverage line
Big 8 Beverages engaged SIPA to install a complete beverage line, including a SincroBloc and Stillfill SP gravity filler. The line runs at 12,000 bottles/h when producing and filling 500 mL PET bottles. [ + ]
Hockey's GrainCorp decision opens competition can of worms
If there is a competition problem in Australia's grain trading, where did it come from? And what (if anything) is the government going to do about it? [ + ]
Powering a processing plant with wastewater
Mexican food processor Sabormex has turned its wastewater stream into energy by installing a GWE ANUBIX-B anaerobic reactor, an ANAMIX-T reactor and a complete biogas re-use system. [ + ]
Keeping your cool with thermal imaging
Walk-in freezers can be energy-hungry at the best of times, but are even more so when they aren't well sealed. To make sure a freezer's insulation is working properly, thermographers inspect the insulation material with a thermal imaging camera. [ + ]
What you can't see and measure, you can't manage
Integrating identification and inspection processes gives better visibility into the packaging area, which was previously a black hole, and an overall picture of what is happening on the production line, such as rejects per hour rates in real time. [ + ]
Forget Big Brother - Google Earth is watching a fishery near you
Are fish catches being accurately reported? Possibly not, according to satellite imagery from Google Earth. [ + ]
'Hand-pulled' meat research project
The increasing popularity of the 'hand-pulled' look for beef, lamb, pork and chicken has resulted in a research collaboration between Meat & Livestock Australia (MLA) and Summit Machinery. [ + ]