Within the meat industry, great efficiencies, and thus added value, can be achieved by optimally overviewing, monitoring and connecting the entire chain, from hog to hot dog. This chain consists of farmers, slaughterhouses, residual meat producers and processors producing final products. While each party involved tends to have a good overview mainly of their own part of the production process, a food technological approach adds value by overviewing as well as monitoring the entire chain for optimal economic and societal utility. It does so, among others, by connecting supply and demand within the chain, allowing for optimal carcass valorisation 2.0 to take place. [ + ]

A new polymer powder is the key to a faster, simpler method for breweries to detect contamination in their beer. [ + ]

Smart packaging that alerts you to possible food spoilage or contamination of products - that's one of the possibilities being considered by a team of MIT chemists who have devised a simple wireless sensor that can be read by a smartphone. [ + ]

In 2015, AUSPACK celebrates 30 years of bringing together manufacturers, distributors and importers of packaging and processing machinery. [ + ]

Managing the extreme complexity of real-time process control is one of the biggest challenges facing manufacturers today. [ + ]

Managing the extreme complexity of real-time process control is one of the biggest challenges facing manufacturers today. [ + ]

Active and intelligent packaging technologies are already seen by many brand owners and retailers as a route to increasing profits or improving the bottom line through savings in the supply chain. [ + ]

Active and intelligent packaging technologies are already seen by many brand owners and retailers as a route to increasing profits or improving the bottom line through savings in the supply chain. [ + ]

Proven DAF technologies can be very profitably combined with the latest anaerobic waste digestion technologies which not only extract very high levels of harmful COD contaminants from wastewater streams and sludge by-products, but also convert them into profitable green energy. [ + ]

Inspection is key to improving your business's production methods, reducing waste and increasing efficiency. Taking that one step further, reliable inspection is a must for any business that is serious about making the most of its resources and being competitive. [ + ]

For those involved in food and beverage manufacturing or processing, AUSPACK is a must-attend event with the entire industry on display - from processing, packaging and filling machinery, through to packaging materials, product identification solutions, materials handling, ancillary components and more. [ + ]

Coke took Pepsi to court in Australia, alleging that the release of Pepsi's glass 'Carolina Bottle' infringed the rights and reputation of Coke's iconic glass 'Contour Bottle', or its outline or silhouette. Read about the great bottle battle and how you can protect your shapes based on the Federal Court of Australia decision in The Coca-Cola Company v PepsiCo Inc & Ors (No 2) [2014] FCA 1287. [ + ]

Coke took Pepsi to court in Australia, alleging that the release of Pepsi's glass 'Carolina Bottle' infringed the rights and reputation of Coke's iconic glass 'Contour Bottle', or its outline or silhouette. Read about the great bottle battle and how you can protect your shapes based on the Federal Court of Australia decision in The Coca-Cola Company v PepsiCo Inc & Ors (No 2) [2014] FCA 1287. [ + ]

Packaging security is critical to food, keeping food fresh as well as safe to eat. Packaging security encompasses everything from consumer tampering to bioterrorism to product counterfeiting. [ + ]

It seems that resveratrol, the red-wine ingredient once touted as an elixir of youth, activates an evolutionarily ancient stress response in human cells. The finding should dispel much of the mystery and controversy about how resveratrol really works. [ + ]