Spiral chiller

Industrial Conveying has combined consistent product movement with a temperature-controlled vat.

Spiral chillers convey products that require a precise rate of temperature drop. This is achieved using a tailor-made system from most materials including food-grade stainless steel (the latter specifically for applications in the food and beverage industries).

By conveying product in spiral configurations within a temperature-controlled environment, this provides a logical cooling and setting function in the food manufacture and processing industry.

Spiral chillers allow an efficient use of vertical space without sacrificing horizontal travel length or speeds. In addition, the equipment can be used to hygienically and quickly transfer product between floors.

This spiral conveyor is compact and can be used in almost every food industry including baking, glazing, cooling, setting, defrosting, dairy, dehumidifying, chilling and freezing.

Operating environments can be in temperatures to -40°C. It also works across the entire humidity spectrum — from completely saturated environment to that of low humidity. When required, stainless units can be given hygienic washdowns.

Designed to carry product between floors and machines, the chillers have a controlled slope for smooth transfer, are designed to suit individual products, can be assembled on site, can be gravity or powered systems and are suitable for inline accumulation.

Units can join together for a long holding time if the application requires this.

If required, stainless units can be fitted to achieve hygienic washdowns.