Cooking, pumping and blast chilling equipment

Moffat Pty Limited
Wednesday, 01 April, 2020

Moffat is pleased to present a unique range of cooking, pumping and blast chilling equipment for small to medium-sized operators.

The food industry places enormous value on trained staff — more than ever before. However, there are many tasks that require time, rather than intelligence.

The Moffat range is designed to provide a real opportunity to reduce potential workplace injuries. Operating efficiently requires equipment that reduces unnecessary manual handling. Users of equipment can actually increase production output, without increasing labour.

In addition, food is precious so we must reduce loss by streamlining the production process. Users of the Moffat equipment can now cook and chill food in high volumes while making the process enjoyable for all staff.

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