The ‘new normal’ for food supply chain traceability
Supplied by Schneider Electric on Tuesday, 14 September, 2021
Food must be tasty and safe, but consumers also want it on-demand, personalised, and sustainably and ethically sourced. Consumers are also demanding transparent supply chain information so they can make informed purchasing decisions.
In this eBook, learn how technology can help these ever-changing demands. Learn about:
·tackling supply chain complexities with next-gen technology
·end-to-end traceability: a case study of Danone
·creating smart factories and ensuring resilience
·IoT for supply chain: leading towards sustainability.
How to optimise your cold chain operational efficiencies
Learn how to leverage advanced mobility solutions specifically designed for cold chain...
The 4 steps you need to cut F&B energy costs
Learn about the primary areas of energy consumption in F&B production and the actions...
Your greenhouse fruit and vegetables guide — maximise your value chain
Learn about the latest technology that delivers...