Improve your F&B supply chain transparency — best practice guide
Supplied by Infor Global Solutions on Wednesday, 30 September, 2020
Are you efficiently catering for the needs of the modern consumer? Having a transparent supply chain and the ability to track and trace ingredients can provide consumer confidence, while detailed documentation of all ingredients and processes can provide the foundation of public trust.
Learn how you can leverage the fourth industrial revolution to:
- Efficiently identify and respond to food safety issues
- Reduce your food loss and waste
- Ensure food safety and compliance — from farm to table
Related White Papers
How to increase product yield and improve your profit margin
Hygienic product recovery ('pigging') can recover 99.5% of residual liquids in pipes, which...
The traceability of meat from paddock to plate - an eBook
Everybody is talking ‘traceability’. Some consumers want to be able to see an image of the...
Reduce your operating costs by installing inline control tools
Process optimisation in the food and beverage industry can be achieved if the right inline...
