More than 206 million eggs recalled


Tuesday, 17 April, 2018

More than 206 million eggs recalled

In the largest US egg recall since 2010, nearly 207 million eggs have been recalled in the US. The FDA initiated the recall after more than 20 people were diagnosed with Salmonella braenderup infections linked to eggs from Rose Acre Farms.

Family-owned Rose Acre Farms has 17 facilities in eight states and produces 2.3 million eggs a day from 3 million hens.

Salmonella braenderup is not a very common food pathogen, which made it simpler for investigators to establish the source of the infection.

Following the 2010 egg incident when more than 500 million eggs were recalled, the father and son who owned the farms involved were fined $7 million and sentenced to three months’ imprisonment.

Related News

Cargill improves sustainability across cocoa supply chains

From bean to bar, Cargill has transformed its global cocoa supply chain thanks to investments...

GNT shows how plant-based colours can liven up snacks

At IFT FIRST 2025 in Chicago, GNT will be demostrating how its plant-based colours are helping...

Infant formula additive with potential gut benefits, call for comment

Food Standards Australia New Zealand is calling for comment on an application to permit the use...


  • All content Copyright © 2025 Westwick-Farrow Pty Ltd