Next-gen F&B monitoring delivers consistent high-quality produce

Supplied by Endress+Hauser on Friday, 12 August, 2022

Waldbrand GmbH, based in Bavaria, is a producer of high-quality distilled beverages. Learn about advanced tech adopted by Waldbrand that enabled continuous measurement of alcohol and sugar in their product while taking various concentration data into account.

Discover how to achieve:

·simultaneous and automatic concentration measurement

·increased measuring accuracy

·multivariable measurement for concentration of cleaning agents and disinfectants.

DOWNLOAD
2 Pages PDF
Related White Papers

How to unlock greater efficiency and cut costs in your operations

[eBook] The Hidden ERP Costs in Food &...

Safer, smarter F&B production with unbreakable pH Sensors

[White paper] Next-Gen X-Chip Sensors Deliver...

Powering F&B production: strategies for energy efficiency & sustainability

Discover how breweries can improve yields, reduce...

Content from other channels on our network

Automated Cell Counting Without Stains: A New Approach to Cell Viability Analysis

When conditions get tough, can your validation equipment keep up?

Scientists 'reprogram' tumour-supporting immune cells

Could this 'nanobone' material allow children to regrow bone?

Quantum sensors enable more accurate nuclear monitoring

Defence charged over Royal Australian Navy base 60-tonne crane tip

National Safe Work Month 2026 gets underway

Worker ejection from mobile elevated working platform lands company $140K fine

Hospital trials paid worker exercise

Over two-thirds exposed to a physical or chemical hazard, workers survey reveals

Intelligent sensor detects petroleum leaks to prevent water contamination

$3m investment in microgrids for Far West communities

A practical path to electrifying food manufacturing

Power and cooling readiness emerge as barriers to scaling AI

Why production flexibility matters to Australian food and beverage manufacturers

  • All content Copyright © 2026 Westwick-Farrow Pty Ltd