Is your F&B factory floor safety compliant?
Supplied by Allied Finishes on Thursday, 11 February, 2021
Microorganisms can be transported from the floor through water drops and air particles, and spread from workers’ shoes or equipment. For the F&B industry the importance of high-quality flooring cannot be overemphasised.
Examine the common safety and hygiene issues associated with factory floors and the importance of purpose-built factory flooring. Learn about your regulatory requirements. Take a close look at designing and specifying factory floor systems to improve food (product) and human (factory personnel) safety.
How to improve energy efficiency in the food and beverage industry
Discover how to identify the areas in your...
How to reduce waste and increase efficiency at every step of your CIP process
Examine seven major efficiency challenges in the...
Leading F&B manufacturer increases capacity by 40% — a case study
In this case study to learn how to achieve drastically improved capacity, more efficient...

