AIP training on sustainable packaging guidelines
The Australian Institute of Packaging is running a new advanced training course on the Sustainable Packaging Guidelines (SPG).
The course will be held on 12 October and is designed for people who have a basic understanding of the SPG and are responsible for implementations of the 2025 Responsible Packaging Targets.
The event is designed to teach participants how to work through the 10 principles of the SPG and how to best implement them in business. Hands-on, inter-classmate teaching will be a component of the course, which will be delivered online by Ralph Moyle, education coordinator at the Australian Institute of Packaging.
For more information and details on how to register for the event, click here.
Pure Dairy appoints new CCO
Dairy consulting company Pure Dairy has appointed Andrew Wellington as its Chief Commercial Officer.
FDA investigates PFAS in seafood
The US Food and Drug Administration (FDA) expands its investigation on per- and polyfluoroalkyl...
Expanding beyond biscuits: Arnott's acquires Prolife Foods
The Arnott's Group has expanded its 'better-for-you' snacking portfolio with the...
