Fonterra releases FY23 Annual Results
25 September, 2023 | Supplied by: Fonterra Co-operative Group LtdFonterra has announced its results for the financial year ending 31 July 2023, which delivered strong earnings and progress towards long-term goals.
FSANZ calls for comment on added sugar proposal
18 September, 2023FSANZ is calling for comment on a proposal to clarify and define added sugars for the purposes of making claims about food.
Public comment period for industrially produced trans fats extended
18 September, 2023The public consultation period for industrially produced trans fats in processed foods has been extended until 29 September.
The small bran with a big nutritional punch
13 September, 2023Sorghum bran packs a calcium, magnesium, leucine and valine punch much higher than whole grain flour, researchers find.
Aussie produce to be showcased on the world stage
05 September, 2023Aussie horticulture is headed for the world stage this week with over 40 Australian exhibitors set to show off their produce at Asia Fruit Logistica.
AUSVEG calls for action amid worsening labour shortages
04 September, 2023A year on from the federal government's Jobs and Skills Summit, crippling workforce shortages facing Australian vegetable growers have only worsened.
High Fibre Wheat set to soon be available in Australia
29 August, 2023Following the announcement that Allied Pinnacle had secured exclusively licensed patents for High Fibre Wheat in April, Australia will soon be able to access it.
Are your smoothies actually healthy?
28 August, 2023A study has found that blending certain ingredients in smoothies can influence whether your body is getting a nutritional boost.
Top 10 dairy brand rankings for 2023
23 August, 2023Brand Finance has release its annual dairy rankings, with Yili coming out on top as the world's most valuable dairy brand, according to the report.
Kerry partnership to help create more dairy alternative products
22 August, 2023 | Supplied by: Kerry Taste & Nutrition (APMEA)Kerry has signed a partnership with an Australian producer of plant-based food and beverage ingredients to help drive growth in the plant-based category in Asia Pacific.
Westfalia launches avocado ripening facility in India
22 August, 2023Westfalia Fruit India has launched its first avocado ripening facility in Mumbai, allowing the company to supply avocados that are ready to eat in and around Mumbai.
Partnership to develop advanced protein ingredients
14 August, 2023Novozymes and Arla Foods Ingredients have partnered to develop advanced protein ingredients using precision fermentation.
Native milk protein certified by Non-GMO Project
10 August, 2023Arla Foods Ingredients MicelPure, a native milk protein, has become the first product by the company to be certified by North America's Non-GMO Project.
A world of ingredients at Fi Europe 2023 in Germany
10 August, 2023The tastemakers of the world are set to gather at Fi Europe when it returns to Frankfurt from 28–30 November.
Victorian Government invests in grain industry
10 August, 2023The Victorian Government is set to fast-track cereal, oilseed and pulse crop improvements by transforming the AGG into a more accessible database.
