Nut of note: macadamia relaunch
13 February, 2020A group of macadamia producers has relaunched under a new, grower-owned brand — Marquis Macadamias.
Implications of Coronavirus (COVID-19) for food processing
13 February, 2020 by QAPartners | Supplied by: Quality AssociatesFood manufacturers and businesses must review and revise their food safety management framework, due to the recent outbreak of novel coronavirus.
$1 million package to support Qld beekeepers
12 February, 2020A $1 million support package for Queensland's beekeeping industry will fund the waiver for permit fees and provide free access to bee feed sugar.
FSANZ reviewing standards for 'high-risk' horticulture
12 February, 2020 | Supplied by: Food Standards Australia New ZealandFSANZ is calling for comment on a proposal to develop processing standards for 'high-risk' horticulture including leafy vegies, melons and berries.
Third annual Beamex Users Group meeting
12 February, 2020 | Supplied by: AMS Instrumentation & Calibration Pty LtdThe third annial Beamex Users Group meeting will be held on 24–25 February 2020 and is free for all to attend.
That's Amore cheese and gelato win dairy awards
10 February, 2020Cheesemaker That's Amore Cheese has received two awards at the Australian Grand Dairy Awards for its Diavoletti cheese and Gelato Tartufo.
Grounded breaks internationally with Seeds of Change Accelerator
06 February, 2020 | Supplied by: Food Innovation Australia LimitedGrounded was one of six Australian-based start-ups in the 2019 Seeds of Change Accelerator, a partnership with FIAL and MARS Food Australia.
Rising trend of recalls due to undeclared allergens
05 February, 2020 | Supplied by: Food Standards Australia New Zealand2019 saw an increase in Salmonella-related recalls in Australia but the rising trend over the past decade relates to recalls due to undeclared allergens.
Honey supply threat following bushfires
05 February, 2020Beekeepers in Qld, NSW and Vic need help following drought and bushfires, with the devastation to bees threatening honey supplies and other crops.
$2.5 million support package for Victorian wine industry
03 February, 2020A $2.5 million support package has been developed for Victorian wine growers, to provide grants for growers whose grapes have been affected by smoke.
Rising tempeh
03 February, 2020Rising awareness about plant-based meat and increasing health-consciousness among consumers are predicted to drive industry growth for the global tempeh market.
Chinese seafood market linked to Coronavirus outbreak
31 January, 2020A study inThe Lancet says the Wuhan 2019-nCoV outbreak might have been transmitted to humans via the Huanan seafood market.
Food businesses could boost SA's energy capacity
29 January, 2020 | Supplied by: Enel X Australia Pty LtdFood processing businesses are being invited to participate in a South Australian Government program that could generate 20 MW of demand-side generation.
Have your say on proposed craft brewing licence in Qld
29 January, 2020The Queensland Goverment is encouraging members of the brewing industry and overall community to have a say on a proposed Craft Beer Producer Licence.
Future Food Asia 2020 to reward agrifood innovations
29 January, 2020Future Food Asia 2020 is an AgriFoodTech conference for the Asia–Pacific region that enables start-ups to present their innovations for industry recognition.
