Symrise has expanded its portfolio of culinary meat flavourings with its Beef Flavor Collection which features regional preferences.
The Beef Flavor Collection is available in three product clusters - Culinary Authentic, South America and Remarkable to cover all of the major fields of applications in foods.
Suitable for use in soups, sauces or ready-to-eat dishes, the flavours provide authentic tastes with low sodium and no flavour enhancers.
Beyond this, the meat flavourings meet the consumer preference for appetising and high-quality foods. While sautéed dishes used to be the main favourite, nowadays people enjoy the broad spectrum of flavours in gently cooked dishes.
These new beef flavourings appeal to people across the globe, especially since they take regional preferences into account along with the prevailing trends towards natural and healthy foods. The Beef Flavor Collection reflects both traditional eating habits and cultural influences as well as national approaches to preparing foods and different cooking styles. To cite one example, it can recreate the juicy barbecue flavour of a fresh cut of grilled meat from Brazil.
Authentic meat flavourings rank among Symrise’s core competences. To develop its new flavourings, Symrise assembled a team of top chefs, flavourists, researchers and marketing experts. It also surveyed consumers about their preferences in meat dishes. This collaborative approach resulted in foods with a special authentic culinary note, and it also guarantees optimal industrial processing and flavour stability.
Phone: 02 9982 7800
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